Buffalo
Characteristics
16 g of proteins per 100 g
Frozen product
Available in packaging of 550 g in grocery stores and 1.8 kg at Costco
The meat is considered fully cooked when its internal temperature reaches 74 °C/165 °F.
Keep frozen until ready to cook. Do not refreeze if thawed.
Cooking methods
Conventional oven
Preheat oven to 205°C/400°F. For best results, place on a wire rack over a tray for 30 to 40 minutes. Turn halfway through cooking time. Finish under the broiler until desired colour is reached.
Barbecue
Preheat barbecue to 205°C/400°F. Place wings directly on grill and close lid. Turn wings regularly. Cook until wings reach a golden-brown colour, about 20 to 25 minutes. *
*Cooking time may vary depending on barbecue’s BTU number.